1: Cream cheese pound cake is a rich and decadent dessert that is perfect for any occasion.

2: This step by step guide will show you how to make a delicious cream cheese pound cake.

3: Start by creaming together butter, cream cheese, and sugar until light and fluffy.

4: Add eggs one at a time, beating well after each addition.

5: Mix in flour, baking powder, and salt until just combined.

6: Pour batter into a greased and floured pan.

7: Bake at 325°F for 1 hour or until a toothpick inserted in the center comes out clean.

8: Let cool in the pan for 10 minutes before transferring to a wire rack to cool completely.

9: Enjoy this creamy and delicious cream cheese pound cake with your favorite toppings or on its own.