1: Cream cheese pound cake is a rich and decadent dessert that is perfect for any occasion.
2: This step by step guide will show you how to make a delicious cream cheese pound cake.
3: Start by creaming together butter, cream cheese, and sugar until light and fluffy.
4: Add eggs one at a time, beating well after each addition.
5: Mix in flour, baking powder, and salt until just combined.
6: Pour batter into a greased and floured pan.
7: Bake at 325°F for 1 hour or until a toothpick inserted in the center comes out clean.
8: Let cool in the pan for 10 minutes before transferring to a wire rack to cool completely.
9: Enjoy this creamy and delicious cream cheese pound cake with your favorite toppings or on its own.
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